LUNCH FEATURES
EVERY DAY 11:30 TILL 4:00
All sandwiches served with a choice of French fries, crafted chips, pasta salad, or fresh fruit
MEATBALL SUB PANINI - $7.99
Two homemade meatballs sliced and served on a sub roll with grated romano cheese and sliced provolone. Pressed on a Panini grill. Served with a side of red sauce.
ITALIAN PANINI - $7.99
Sourdough bread pressed with Italian vinaigrette, sliced Genoa salami, prosciutto ham, sliced tomato, sliced onion and a spicy cherry pepper relish. Pressed on a Panini grill.
OPEN FACED STEAK SANDWICH - $11.99
Grilled 10 oz rib eye steak, served over garlic toasted sour dough bread. Finished with sautéed onions
HONEY GINGER HAM AND SWISS -
Sliced deli ham, piled high on whole grain Panini bread with Swiss cheese, sliced tomato, and Honey-Ginger dressing
HOMEMADE SOUP AND HALF SANDWICH - $7.99
A cup of any of our four homemade soups and the chef’s daily sandwich. Ask your server about today’s selection
SWEET AND SAVORY FRUIT SALAD - $8.99
Fresh chopped fruit salad and berries, topped with crunchy granola, thin sliced julienne prosciutto, and feta cheese. Served over crisp romaine lettuce leaves with a mint-yogurt dressing on the side
SEAFOOD DUO - $7.99
Atlantic salmon, bay scallops, Chablis, drawn butter, cracker crumbs
CHOPPED SALAD - $8.99
Crisp iceberg and romaine lettuce tossed with dried cranberries, walnuts, feta cheese, and mandarin orange segments. Served with choice of dressing
CHICKEN CACCIATORE - $8.99
A classic Italian stew made with chicken tenderloins, red bell peppers, and onions in a zesty red sauce. Served over cheese ravioli’s
DINNER MENU
Stuzzichino - Appetizers
| Seafood Cocktail Iced jumbo shrimp, Maine lobster salad, crab and wakami salad. |
$12.99 | |
| Calamari a la Capone Lightly fried and tossed in a spicy cherry pepper olio, sweet balsamic reduction. |
$8.99 | |
| Nona’s Arancini Angus beef risotto, Italian bread crumbs and our house madered sauce. |
$8.99 | |
| Mussels Saltimbocca Minced shallots, garlic, fresh sage, proscuitto, gorgonzola, sherry and butter sauce. |
$9.99 | |
| Bootlegger Smokey Lobster Mac n’ Cheese Orechiette pasta, lobster, smoked gouda, bacon, and parmesan cheese. |
$10.99 | |
| Crab Cakes Pan seared lump crab cakes, tomato-onion relish, garlic aioli. |
$9.99 | |
| Bruschetta Roasted tomato & mozzarella salad, balsamic reduction and EVOO. |
$6.99 | |
| Tuna Sashimi Sesame crusted ahi tuna, wakami salad, pickled ginger, wasabi aioli. |
$12.99 | |
| Seared Day Boat Scallops Fire-roasted apple chutney, applewood smoked bacon sauce. |
$10.99 | |
| Charcutarie and Cheese Assorted Italian meats, artisanal cheese, homemade foccacia, condiments. |
$12.95 |
FamilyFavorites
| A Tour of Italy A combination of chicken and veal cutlets served with cheese ravioli and a red sauce. |
$19.99 | |
| Rigatoni & Meatballs Two colossal meatballs served with rigatoni pasta and our red sauce. |
$13.99 | |
| Lasagna Layers of ricotta cheese, ground beef and red sauce. |
$14.99 | |
| Eggplant Parmesan Thinly sliced eggplant cutlets lightly fried and layered withcheese and red sauce. |
$14.99 | |
| Gnocchi & Meatballs Our classic homemade ricotta gnocchi served with meatballs and sauce. |
$14.99 | |
| Vegetarian Risotto Our Chef’s daily risotto creation. |
$11.99 | |
| Ravioli Cheese stuffed red sauce. |
$15.99 | |
| Rigatoni Alfredo Rigatoni pasta tossed in a classic parmesan cream sauce (also available aglio olio) add broccoli $3.00 add chicken $3.00 |
$13.99 | |
| Mushroom Ravioli Mushroom ravioli tossed in a light, sun dried tomato cream sauce. |
$16.99 | |
| Mamma Gloria’s Meatloaf Mama’s family recipe. Served with mashed potato and demi-glace |
$15.99 |
Insalata - Salad
| Fire Roasted Apple Formaggio Fugi apples, candied walnuts, red onion, gorgonzola, mixed greens, grilled vegetables, goat cheese and a balsamic vinaigrette. |
$9.99 | |
| Caesar Salad Romaine greens, parmesan cheese, roasted tomatoes, mint, bacon, croutons and classic Caesar dressing. |
$9.99 | |
| Caprese Salad >Garden heirloom tomatos, buffalo mozzarella, fresh basil, EVOO & balsamic. |
$9.99 | |
| The Wedge Iceberg, pancetta, roasted tomatoes, Bermuda onion, gorgonzola, blue cheese dressing. add chicken $3.99 shrimp $7.99 salmon $6.99 |
$9.99 | |
Pesce - Seafood
| Cioppino Haddock, salmon, mussels, scallops, shrimp, little necks, lobster broth. Served over parpadelle pasta. |
$25.99 | |
| Haddock Puttanesca Fresh haddock, tomato, capers, olives, spicy red sauce, pesto |
$17.99 | |
| Lump Crab Carbonara Lump crab meat, pancetta, sweet peas, fresh egg, pecorino romano sauce, linguini. |
$17.99 | |
| Linguini Tonnata Albacore tuna, capers, onions, garlic, basil, red sauce, linguini. |
$16.99 | |
| Seafood Trio Jumbo shrimp, sea scallops, baby clams, plum tomato, linguini, aglio olio. |
$19.99 | |
| Apple Cinnamon Salmon Pan seared hickory crusted salmon, fuji apples, cinnamon, cider, maple and sun-dried cranberry orzo. |
$18.99 | |
| Linguine Con Vongole Baby littleneck clams, baby whole belly clams, tomato, speck, red pepper flake, aglio olio. |
$18.99 | |
| Lump Crab Ravioli Newburg Homemade pasta, ricotta crab stuffing, newburg sauce. |
$21.99 |
Pollo - Chicken
| Chicken Pomadora tomatoes, garlic, mushrooms, ricotta gnocchi, balsamic reduction. |
$18.99 | |
| Chicken Piccata egg battered chicken breast, lemon caper sauce, linguini. |
$16.99 | |
| Chicken Francaise Parpadelle capers, artichoke hearts, roasted red peppers, sherry wine, lemon. |
$18.99 | |
| Pollo di Mostarda statler breast, sweet and spicy apple mustard. |
$19.99 | |
| Pollo Melanzane Breaded chicken breast, roasted eggplant, pine nuts, sherry wine, parpadelle pasta, speck. |
$19.99 | |
| Chicken Parmesan Hand breaded, boneless chicken breast, red sauce, Mozzarella and Provolone cheese. |
$16.99 |
Vitello - Veal
| Veal Milanese Veal cutlets, parpadelle, portabella, sundried tomato, sherry wine, EVOO. |
$19.99 |
|
| Veal Parmesan Veal cutlets, Italian crumbs, red sauce, mozzarella, linguini. |
$18.99 |
|
| Veal Marsala Veal medallions, mushroom/onion/garlic sautee, marsala sauce, linguini. |
$18.99 |
|
| Veal Saltimbocca Veal medallions, proscuitto, sage/onion sautee, sherry wine, parpadelle pasta. |
$20.99
|
Manzo - Beef
| Top Sirloin Napoletane Lightly truffle seasoned, 10oz USDA Choice Top Sirloin steak. |
$22.99 | |
| New York Sirloin Strip A twelve ounce, USDA choice NY Sirloin Strip, char grilled to your taste. |
21.99 | |
| Filet Mignon Tenderloin steak char grilled to your liking Eight ounce. |
$23.99 | |
| Bone-In Rib Eye Hearty and juicy. Char grilled to your taste Fourteen ounce. |
$22.99 | |
all steaks come with your choice of demi glaze, gorgonzola butter,
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Polpetta di Carne |
$14.99 |
Side Offerings
Parmesan Risotto $6.99 Champignon Mushrooms $6.99 Garlic Broccolini $6.99 Garlic Bread $3.99 Parmesan Truffle Frites $6.99 Brussel Sprout Gratin $5.99 Homemade Pasta |
Before placing your order please inform your server if anyone in your party
has a food allergy.
Consuming raw or uncooked meats, seafood, shellfish or eggs may
increase the risk of food borne illness.
978.342.7711
Fax 978.345.5336
Major Credit Cards Accepted
50 Mass Ave., (Rte 2A),
Lunenburg, Massachusetts
